Purple Sweet Potato Layer Cake (紫薯千层蛋糕)

This cake is made for my Dad’s birthday, he likes old school desserts with pandan/ yam/ sweet potatoes/ coconut etc. Me, on the other hand, has been wanting to use purple sweet potatoes in my recipes because they yield such a beautiful intense colour. I thought this cake really satisfied both our requirements. For the…

Pandan Kaya Cake

This cake mainly adapted from Jeannie Tay and Kitchen Tigress,  yields a very soft fragrant custard. I like it a lot. My adaptation is to  use some of the coconut milk to extract the Pandan. But you can also use pandan paste to simplify things. The inner cake can also be varied. I last paired it with Gula…

Old School Luncheon Meat Buns

There are no words, love this so much. Buns using killer toast recipe. Bun Recipe (makes 10 to 11) 270g bread flour 180g (1 egg plus water) 25g sugar 3g yeast 2g salt 25g butter Mix all ingredients except butter and salt, till dough comes together. Add in butter and salt and knead till pass…