I joined a Facebook group recently and everyone was making this toast. They all look awesome and I had to try. This uses a sponge dough method and the 70 ml of whipping cream really makes the bread super soft and fragrant. I’m really happy with the final bread, so soft and so tall. Even…
Tag: yoghurt
Yoghurt Wholemeal Bread (overnight starter)
This bread is done using an overnight starter, which usually gives a soft spongy bite. The addition of yoghurt gives flavour and soft texture. With this combination, the dough pulled a really thin window pane even with all the wholemeal particles. Dough is wet and sticky, flour surfaces very lightly as you work the dough….
Yoghurt Honey Wholemeal or White Bread
Tried a recipe with Yoghurt and honey from Princess Linda, made into this Wholemeal loaf almost 1kg dough. Super tall and fluffy and good to eat on its own. Below pictures are half recipes done in the 450g tin. Happy to find this staple recipe as I make the whole family’s bread, and this won’t last…
Croc Bun (Yoghurt Bread)
Crocodile says ROAAAARRR! Add some strawberry spread in the mouth and they will look even more scary 😂😂😂. Recipe (adapted from Peggy Lee facebook post) Sponge dough 220g bread flour 1 tsp yeast 70g sugar free yoghurt 120g (1 egg plus milk) Main dough 45g bread flour 5g matcha powder or 1/4 tsp koepoe pandan…
5 Braids Yoghurt Walnut Loaf Bread
Had fun doing this braided bread. I used Paul’s Yoghurt, which is more firm and less liquids. Recipe is adapted from the expert Jeannie Tay. Recipe 300g bread flour 100g yoghurt (no sugar) 20g sugar 1 egg 50g milk 3g yeast 3g salt 30g unsalted butter 50g toasted and roughly chopped walnuts Method Combine milk,…
Olady Bakes 